Glass Siphon Coffee Maker - 3 Cup or 5 Cup Vacuum Brewer

Brewing with a siphon is part science experiment, part morning ritual, and all fun to watch. As the water heats in the lower chamber, vapor pressure pushes it up into the top chamber, where it steeps with your coffee grounds. Take it off the heat and the freshly brewed coffee drains back down through the filter, leaving the grounds behind. The result is a clean, smooth, full-flavored cup.

Made from heat-resistant glass so you can watch every step, this siphon brewer makes a showpiece for your coffee bar and a memorable gift for the coffee lover who has everything. Choose the 3 cup size for one or two people, or the 5 cup size for sharing.

How to Brew:

1. Fill the lower chamber with hot water and set the filter in the upper chamber.
2. Heat the lower chamber until the water rises into the top.
3. Add medium-fine ground coffee, stir gently, and steep for about 1 minute.
4. Remove from the heat and let the coffee draw back down into the lower chamber.
5. Remove the top chamber, pour, and enjoy.

Details:

• Siphon (vacuum) brewing method
• Heat-resistant glass
• Sizes: 3 cup or 5 cup
• 5 cup capacity: about 20 fl oz (600 ml)

Care:

• Let the glass cool completely before washing
• Hand wash with warm water and mild soap
• Avoid sudden temperature changes, such as rinsing hot glass with cold water